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Nutritional Information

Carbohydrate & Nutrition Information

The carb count provided is based on food items as published on the menu. These items are subject to change based on availability. For questions please contact the Clarkston Community Schools Nutrition Department at 248.623-8001.

Food Allergies

A special dietary needs accommodation form must be completed by a licensed medical professional. Click here for the form.

For an informative site about food allergies from the CDC (Centers for Disease Control and Prevention), click here.

Gluten Free

We offer gluten free versions of some menu items. Please contact your child's school cafeteria directly to pre-order gluten free items.

Michigan Grown Products

Click here to view the list of produce grown in Michigan and used by Clarkston Community Schools.

Assorted vegetables
Oranges
Michigan cherries on a branch